Catfish Nuggets
6 ingredients
1 steps
Ingredients
- 25 to 30 pieces catfish (that has no red or yellow color to it as will cause foul taste)
- salt
- cayenne pepper
- yellow cornmeal
- flour
- peanut oil (only)
Directions
-
1Sprinkle the catfish with salt. Sprinkle with cayenne pepper lightly. Mix half and half yellow cornmeal and flour in gallon storage bag. Put in catfish pieces and shake to cover well. Use 6-quart cooker with it half full of peanut oil. Let get very hot. Slowly lower the heat. Fry the nuggets until golden brown.
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