Catfish Po’Boys

Ingredients

• 2 tablespoons fat-free mayonnaise
• 1 tablespoon fat-free sour cream
• 1 tablespoon white wine vinegar
• 1 teaspoon sugar
• 2 cups broccoli coleslaw mix
• 1/4 cup cornmeal
• 2 teaspoons Cajun seasoning
• 1/2 teaspoon salt
• 1/8 teaspoon cayenne pepper
• 1 pound catfish fillets, cut into 2-1/2-inch strips
• 2 tablespoons fat-free milk
• 2 teaspoons olive oil
• 4 kaiser rolls, split