Cauliflower

4 ingredients
3 steps

Ingredients

  • 1 medium size head cauliflower
  • 1 c. oil
  • boiling water
  • salt

Directions

  1. 1
    Remove outer leaves and separate cauliflower into flowerets. Parboil in salted water for 5 minutes.
  2. 2
    Drain on paper towel.
  3. 3
    Fry in oil until golden brown.

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