Cauliflower

Directions

1. 1
   Cook cauliflowerets in salted, boiling water until just fork-tender.
2. 2
   Drain.
3. 3
   Put into a greased baking dish.
4. 4
   Add soup, mixed with water.
5. 5
   Add cheese, cut in cubes.
6. 6
   Spread crumbs, dots of butter and more cheese cubes over top.
7. 7
   Bake in a 350° oven until edges bubble and crumbs are a golden color.