Cauliflower Casserole
4 ingredients
7 steps
Ingredients
- 1 head cauliflower
- 1/2 c. water
- 1 c. peas
- 1 can mushroom
Directions
-
1Separate and cook in microwave for 10 minutes the cauliflower and water.
-
2Drain.
-
3Add peas and mushroom soup.
-
4Mix and put in buttered casserole.
-
5Top with grated cheese.
-
6Top with bay leaf. Remove before serving.
-
7Bake at 375° for 45 minutes.
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