Cauliflower Mashed Potatoes

4 ingredients
2 steps

Ingredients

  • 1 head cauliflower
  • 1 tablespoon margarine
  • 1/4 cup skim milk
  • salt and pepper

Directions

  1. 1
    Boil cauliflower until soft, about 20 minutes.
  2. 2
    Drain water and place cauliflower in a food processor. Add margarine, skim milk, and salt and pepper. Process until the consistency of mashed potatoes.

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