Cauliflower Soup

8 ingredients
5 steps

Ingredients

  • 4 Tbsp. chopped onions
  • 1/4 c. margarine
  • 2 Tbsp. all-purpose flour
  • 4 c. milk, scalded
  • 1 tsp. salt
  • dash of pepper
  • 1 medium head cauliflower, cooked and coarsely chopped
  • 1 c. shredded sharp Cheddar cheese

Directions

  1. 1
    Saute onion in margarine until tender.
  2. 2
    Blend in flour.
  3. 3
    Cook 3 to 4 minutes without browning.
  4. 4
    Add scalded milk, seasonings and cauliflower.
  5. 5
    Cook until smooth and slightly thick, stirring frequently. Just before serving, add shredded cheese and stir until melted.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Green Onions

Green Onions

NOVA 1

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Diced Onions

Winn Dixie

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

becel margarine

unilever

D NOVA 4

Pork sausage, medium ground, smoked, scalded, dried, no added E

Lukullus

E NOVA 4

More Recipes to Try

Wafu Salad (Japanese Style Onion Salad)

7 ingredients

Dukkah

7 ingredients

Ham & Bacon Quiche

12 ingredients

Vanilla Cream Frosting

6 ingredients

Hot Roast Beef Sandwich With Horseradish And Cheddar Cheese

8 ingredients

Cajun Fettuccine Alfredo

11 ingredients

Sweetened Condensed Milk Pound Cake

8 ingredients

Smucker'S Apricot Sweet And Sour Pork

10 ingredients

Sea Island Tuna Salad

10 ingredients

Vanilla Prunes

5 ingredients

Chinese Fried Rice (The Real Deal)

11 ingredients

Giant Bittersweet Chocolate Toffee Cookies

11 ingredients