Cauliflower Soup

Directions

1. 1
   Wash and separate cauliflower into very small flowerets and put into large kettle.
2. 2
   Add water and salt.
3. 3
   Bring to boil; cover and simmer until very tender.
4. 4
   Add bouillon cubes and butter. Bring to boil.
5. 5
   Stir in Cream of Wheat.
6. 6
   Cook 5 minutes.
7. 7
   Salt to taste.