Cavatini
9 ingredients
6 steps
Ingredients
- 1 lb. hamburger
- 1 medium onion, chopped
- 1/2 c. rigatoni
- 1/2 c. rotini
- 1/2 c. elbow macaroni, drained
- 3 1/2 oz. sliced pepperoni
- 15 1/2 oz. Prego spaghetti sauce
- 8 oz. creamed cottage cheese
- 10 oz. grated Mozzarella cheese
Directions
-
1Toss pasta after cooking.
-
2Brown beef and onion; add pepperoni just long enough to heat well.
-
3Drain grease from meat; add spaghetti sauce to meat.
-
4Pour 1/2 cooked pasta in a lightly greased casserole; spoon on 1/2 meat sauce and spoon on cottage cheese over meat.
-
5Add rest of pasta; put Mozzarella cheese on top.
-
6Bake at 325° until cheese melts.
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