Cavatini

9 ingredients
6 steps

Ingredients

  • 1 lb. hamburger
  • 1 medium onion, chopped
  • 1/2 c. rigatoni
  • 1/2 c. rotini
  • 1/2 c. elbow macaroni, drained
  • 3 1/2 oz. sliced pepperoni
  • 15 1/2 oz. Prego spaghetti sauce
  • 8 oz. creamed cottage cheese
  • 10 oz. grated Mozzarella cheese

Directions

  1. 1
    Toss pasta after cooking.
  2. 2
    Brown beef and onion; add pepperoni just long enough to heat well.
  3. 3
    Drain grease from meat; add spaghetti sauce to meat.
  4. 4
    Pour 1/2 cooked pasta in a lightly greased casserole; spoon on 1/2 meat sauce and spoon on cottage cheese over meat.
  5. 5
    Add rest of pasta; put Mozzarella cheese on top.
  6. 6
    Bake at 325° until cheese melts.

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