Celery-Crabmeat Casserole
5 ingredients
2 steps
Ingredients
- 5 c. cut up celery
- 1 jar pimento
- 1 can water chestnuts
- 2 (6 oz. each) cans crabmeat
- 1 can undiluted cream of chicken soup
Directions
-
1Cover with slivered almonds and bread crumbs or crushed potato chips.
-
2Bake at 350° for 45 minutes.
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