"Stick to your Ribs"

Directions

1. 1
   ["Preheat oven to 350 degrees F.", "On a cutting board cut each rack into 2 (4 bone) portions.", "Lightly brush the ribs with prepared BBQ sauce.", "Transfer the ribs to a roasting pan and place into the preheated oven for 10 minutes or until the ribs are caramelized.", "Place the pulled pork in a small bowl and stir in the remaining BBQ sauce.", "Divide the cream cheese into 4 even balls and cover with the pulled pork mixture, maintaining the ball shape.", "Place on a plate and refrigerate for 10 minutes to set.", "Combine the panko bread crumbs and chopped chives in a medium bowl.", "In a small skillet coated with canola oil, saute the pancetta until crispy and add to the bread crumb mixture.", "Preheat 1 pint canola oil in a large Dutch oven to 350 degrees F.", "In a medium bowl beat the egg with a whisk.", "Add the covered cheese balls and coat with the beaten eggs.", "Remove the cheese balls with a slotted spoon and place into the bowl with the bread crumb mixture.", "Gently roll to evenly coat.", "Fry the balls in the hot oil for 3 minutes or until bread crumbs become golden.", "To finish, place a 4 bone rib rack on each plate.", "Place small bamboo skewers into the center of the cheese balls and \"stick it into the centre of each rib rack\"".""