Celery With Corn

6 ingredients
3 steps

Ingredients

  • 1/4 c. butter or margarine
  • 3 c. thinly sliced celery
  • 1 (10 oz.) pkg. frozen corn
  • 1 (16 oz.) can tomatoes
  • salt and pepper
  • dash of nutmeg

Directions

  1. 1
    Melt butter in saucepan or large skillet.
  2. 2
    Add celery, cover and cook 5 minutes.
  3. 3
    Add corn and tomatoes, season to taste. Makes 6 servings.

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