Ceviche Marinated Scallops

7 ingredients
2 steps

Ingredients

  • 1 pound perfectly fresh sea scallops or a mixture of fish, cut into 1/4-inch dice
  • 1/2 cup minced bell pepper
  • 1 teaspoon minced lime zest
  • 1/4 cup fresh lime juice
  • Salt to taste
  • Cayenne to taste
  • Chopped fresh cilantro leaves for garnish

Directions

  1. 1
    1. Toss together all the ingredients except the cilantro and let sit at room temperature for 15 minutes.
  2. 2
    2. Taste, adjust the seasoning, and serve, garnished with the cilantro.

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