Chai

9 ingredients
5 steps

Ingredients

  • 2 12 cups water
  • 1 teaspoon cardamom
  • 3 whole black peppercorns
  • 2 slices fresh ginger, peeled
  • 1 cinnamon stick
  • 2 cloves
  • 23 cup milk
  • 4 teaspoons sugar
  • 3 teaspoons loose black tea (or tea bags)

Directions

  1. 1
    Put the water in a saucepan, add the spices, and bring to a low boil.
  2. 2
    Turn down the heat and let simmer for 4 to 10 minutes.
  3. 3
    Add milk and sugar and bring to a heavy simmer.
  4. 4
    Add tea, turn off the heat, and let steep for 2 to 3 minutes.
  5. 5
    Strain into two cups and serve hot.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Black Tea

Tetley, American Power Products Inc.

NOVA 1
Cardamom Green Whole

Cardamom Green Whole

SFT

NOVA 1

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
Absolute Black

Absolute Black

Montezuma's

D NOVA 3

Kung pao sauce, chilis & peppercorns

D NOVA 4

Robert's Reserve, Champagne Grapefruit Cardamom Mustard

Robert Rothschild Farms Llc

D NOVA 3

Gourmet whole mixed peppercorns

A

Whole black peppercorns

Morton, Morton & Bassett Spices

A NOVA 1

Ground Cardamom

Morton & Bassett Spices

A NOVA 1

More Recipes to Try

Dr. Pepper and Beer Meatloaf

10 ingredients

Santa Fe Chicken

9 ingredients

Roasted Grape Tomatoes and Garlic in Olive Oil

8 ingredients

Lemon Verbena Cheesecake

14 ingredients

Lemony Smoked Salmon Fettuccine

7 ingredients

Never Fail Nut Pudding

5 ingredients

Barbecued Chicken Texas Style Recipe

11 ingredients

Multigrain bread

7 ingredients

Hummus Veggie Pocket

6 ingredients

Cookie Fruit Cobbler

3 ingredients

Turkey-Asparagus Melt With Pesto Mayonnaise

8 ingredients

Salmon With Lemon Glaze and Rosemary Crumbs

10 ingredients