Chai White Russian

4 ingredients
3 steps

Ingredients

  • 1 silkroad chai tea teabags
  • 2 ounces white rum
  • 1 ounce simple syrup
  • 2 ounces light cream

Directions

  1. 1
    Place infuser in glass.
  2. 2
    Pour rum over infuser and steep to desired strength.
  3. 3
    Add simple syrup, light cream and ice.

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