Champagne Punch

7 ingredients
5 steps

Ingredients

  • 2 bottles champagne
  • 1 bottle Sauterne
  • 2 oz. brandy
  • 2 oz. Curacao liqueur
  • 2 oz. maraschino liqueur
  • 2 lemons, sliced
  • 2 oranges, sliced

Directions

  1. 1
    Chill all liquid ingredients.
  2. 2
    Mix just before serving, stirring only once.
  3. 3
    Pour over ice.
  4. 4
    Float sliced lemons and oranges on top of punch.
  5. 5
    Serves 24.

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