Champagne Punch

6 ingredients
3 steps

Ingredients

  • 2 bottles white wine
  • 4 (12 oz.) cans 7-Up
  • 2 c. sugar
  • 1 c. black tea
  • 4 oz. lemon juice
  • 2 bottles champagne

Directions

  1. 1
    Dissolve sugar in hot tea.
  2. 2
    Mix all ingredients, except champagne.
  3. 3
    Pour champagne in last over ice mold.

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White granulated sugar

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Red wine vinegar

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