Championship Chocolate Bars
8 ingredients
8 steps
Ingredients
- 1 1/2 c. unsifted flour
- 1/2 c. firmly packed brown sugar
- 1/2 c. cold water
- 1 (12 oz.) semi-sweet chips
- 1 (14 oz.) sweetened condensed milk
- 1 egg
- 1 tsp. vanilla
- 1 c. chopped nuts
Directions
-
1Heat oven to 350°.
-
2In medium bowl, combine flour and sugar, cut in butter until crumbly.
-
3Stir in 1/2 chips; press firmly on bottom of 13 x 9-inch pan.
-
4Bake 15 minutes.
-
5In same bowl, combine milk, egg and vanilla.
-
6Stir in remaining chips and nuts. Spread over crust.
-
7Bake 20 to 25 minutes or until light brown. Cool completely.
-
8Store, covered, at room temperature.
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