Chanuka Cookies

Directions

1. 1
   Cream the margarine in a mixer on a medium setting and then slowly add the sugar.
2. 2
   Add the eggs, orange juice and vanilla extract.
3. 3
   Combine the flour and baking powder in a separate bowl and add to the margarine mixture.
4. 4
   Cover the bowl and refrigerate for at least 15 minutes (up to two days).
5. 5
   Roll out chilled dough on slightly floured surface and cut into shapes.
6. 6
   Place on greased and floured cookie sheet.
7. 7
   Bake at 350 for 20 minutes.