Char's Lasagna

Name: Char's Lasagna
Ingredients: 1 lb ground beef; 1 lb ground pork; 34 cup chopped onion; 1 minced garlic clove; 1 (15 ounce) can diced tomatoes, undrained; 1 (15 ounce) can tomato sauce; 2 tablespoons parsley flakes; 2 tablespoons sugar; 1 teaspoon salt; 1 teaspoon dried basil leaves; 1 teaspoon dried oregano; 3 cups cream-style cottage cheese; 12 cup parmesan cheese; 34 cup mozzarella cheese; 1 tablespoon parsley flakes; 12 teaspoon salt; 8 ounces lasagna noodles; 12 cup parmesan cheese

18 ingredients

10 steps

Ingredients

1 lb ground beef
1 lb ground pork
34 cup chopped onion
1 minced garlic clove
1 (15 ounce) can diced tomatoes, undrained
1 (15 ounce) can tomato sauce
2 tablespoons parsley flakes
2 tablespoons sugar
1 teaspoon salt
1 teaspoon dried basil leaves
1 teaspoon dried oregano
3 cups cream-style cottage cheese
12 cup parmesan cheese
34 cup mozzarella cheese
1 tablespoon parsley flakes
12 teaspoon salt
8 ounces lasagna noodles
12 cup parmesan cheese

Directions

1

Brown ground beef, onion and garlic; drain off fat.
2

Stir in tomatoes, tomato sauce, 2 tablespoons parsley, sugar, 1 teaspoon salt, basil and oregano.
3

Heat to boiling, then reduce and simmer, uncovered for 1 hour.
4

Mix cottage cheese, mozzarella cheese, 1/2 cup parmesan cheese, 1 tablespoon parsley flakes, 1/2 teaspoon salt.
5

Reserve 2 cups meat sauce for top.
6

In an ungreased 3-quart casserole dish, layer 1/4 of the noodles, meat sauce and cheese mixture.
7

Repeat layers 3 more times.
8

Spread top with reserved meat sauce and the remaining 1/2 cup parmesan cheese.
9

Bake at 350 degrees for 1 hour or until bubbly.
10

Times are an estimate.