Char Siu

Name: Char Siu
Ingredients: 3-4 pork tenderloins.; Marinade:; 1 cup sugar; 2-1/2 tablespoons salt; 1 tablespoon five-spice powder; 1/4 cup ketchup; 1/4 cup hoisin sauce; 2 tablespoons sesame oil; 2 tablespoons brandy or rice wine; 1 teaspoon red food coloring

10 ingredients

1 steps

Ingredients

3-4 pork tenderloins.
Marinade:
1 cup sugar
2-1/2 tablespoons salt
1 tablespoon five-spice powder
1/4 cup ketchup
1/4 cup hoisin sauce
2 tablespoons sesame oil
2 tablespoons brandy or rice wine
1 teaspoon red food coloring

Directions

1

{"0":"Lightly pound tenderloins a bit flat.","2":"Combine marinade ingredients.","4":"Cover with marinade and mix well with hands a few minutes, so meat is well-coated and to work in flavor. Cover and refrigerate overnight.","6":"Heat offset\/indirect smoker to 300-325 degrees.","8":"Place on smoker until 160-170 internal - about 30-45 minutes."}