Charczynski Chicken

5 ingredients
1 steps

Ingredients

  • boneless chicken
  • 1/4 lb. Swiss cheese
  • 1 can cream of chicken soup
  • 2 1/2 c. dry stuffing mix
  • 1 stick margarine, melted

Directions

  1. 1
    Mix stuffing mix and margarine together. Grease 13 x 9 pan, then place chicken in it. Put cheese over chicken. Cover with soup, then layer stuffing mixture over top. Bake at 325° for 35 minutes.

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