Chatham Chicken
6 ingredients
1 steps
Ingredients
- 1 pkg. chipped beef
- 3 chicken breasts, split
- 8 oz. sour cream
- 1 can cream of chicken soup (undiluted)
- 4 oz. cream cheese
- parsley
Directions
-
1Preheat oven to 300°. Place chipped beef in 10 x 13-inch pan. Place chicken on top of beef. Mix together the sour cream, soup and cream cheese. Pour over beef and chicken. Sprinkle parsley on top. Bake for 2 hours.
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