Chazz's Smoke Bread (Smoke Bread)

Directions

1. 1
   Combine eggs, milk, cinnamon and sugar into a bowl.
2. 2
   Pour onto a plate and soak each slice of bread on each side for a few seconds until absorbed.
3. 3
   Melt butter into frying pan, spread evenly.
4. 4
   Using a spatula, place bread slice onto frying pad and cook until egg coating is cooked.
5. 5
   Flip after each side is cooked and place into serving plate.
6. 6
   Scoop 1 tsp butter on first completed slice of bread, along with syrup of your choice.
7. 7
   Cook second piece as you did in step 4, top with butter and syrup.
8. 8
   Enjoy your breakfast!