Cheats Scouse

Name: Cheats Scouse
Ingredients: 2 large carrots, chopped; 2 large potatoes, chopped; 1 large onion, chopped; 1/2 beef stock cube; 1 (14 ounce) can of steak in gravy; 1 teaspoon mixed herbs; salt; pepper

8 ingredients

5 steps

Ingredients

2 large carrots, chopped
2 large potatoes, chopped
1 large onion, chopped
1/2 beef stock cube
1 (14 ounce) can of steak in gravy
1 teaspoon mixed herbs
salt
pepper

Directions

1

Put the veg in a pan with enough water to just about cover them
2

Bring to the boil, sprinkle over the stock cube, lower the heat and simmer with a lid half on for 30 minutes.
3

Add the can of steak along with the herbs salt and pepper to taste.
4

Bring back to the boil, cook for a few minutes more. It should be quite thick and not watery at all.
5

Serve with pickled beetroot or cabbage and slices of bread.