Cheddar Baked Chicken
8 ingredients
2 steps
Ingredients
- 5 slices slightly dry bread
- 4 oz. sharp Cheddar cheese, cubed (about 1 c.)
- 4 sprigs parsley
- 2 tsp. salt
- 1/8 tsp. pepper
- 1/2 tsp. garlic salt
- 3/4 c. butter or margarine, melted
- 2 1/2 to 3 lb. chicken, cut up
Directions
-
1Note:
-
2For more attractive servings, use only thighs and breast.
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