Cheddar Baked Tomatoes

Directions

1. 1
   Preheat oven to 375 degrees.
2. 2
   Spray medium baking dish with non stick spray.
3. 3
   Cut tomatoes into half across, not lenghtwise.
4. 4
   Arrange in baking dish.
5. 5
   Sprinkle seasoned salt over tomatoes, the drizzle with butter.
6. 6
   Sprinkle garlic powder on top.
7. 7
   Divide Cheddar cheese into six, then spread on tomatoe halves, pressing it gently onto each.
8. 8
   Bake tomatoes until they are heated through and cheese is melted, about 10 minutes.