Cheddar Cheese Ball

7 ingredients
6 steps

Ingredients

  • 1 (12 oz.) pkg. sharp Cheddar cheese
  • 2 large pkg. cream cheese
  • 1/4 c. sliced green olives
  • 2 Tbsp. green pepper
  • 2 Tbsp. onion
  • 1/2 tsp. Worcestershire sauce
  • 1 tsp. lemon juice

Directions

  1. 1
    Let cheese warm to room temperature.
  2. 2
    Roll all ingredients into a ball.
  3. 3
    Refrigerate 1 hour.
  4. 4
    Roll in pecans.
  5. 5
    Makes large cheese ball.
  6. 6
    Can divide into two.

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