Cheddar Cheese Bread

7 ingredients
3 steps

Ingredients

  • 1 14 cups water or 1 14 cups milk
  • 1 12 tablespoons butter
  • 34 cup cheddar cheese, shredded
  • 1 12 tablespoons sugar
  • 1 teaspoon salt
  • 3 12 cups bread flour
  • 2 teaspoons yeast

Directions

  1. 1
    Lightly pack the shredded cheddar cheese into the cup.
  2. 2
    The cheese may affect the consistency of the dough.
  3. 3
    Add all ingredients to bread maker and bake.

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