Cheddar Cheese Cookies
6 ingredients
6 steps
Ingredients
- 1/2 lb. sharp Cheddar cheese, grated
- 1/2 lb. butter, softened
- 1/2 tsp. paprika
- 1/2 tsp. garlic salt
- 2 1/2 c. all-purpose flour
- pecan halves (optional)
Directions
-
1Mix all ingredients well (except for pecans).
-
2Chill well, then roll into small balls.
-
3Place on cookie sheets and flatten. Add pecan half if desired.
-
4Bake 10 to 15 minutes at 400°.
-
5Can be served hot or cold.
-
6Can be served at parties, tastes similar to cheese straws.
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