Harvest Spice Cake
13 ingredients
3 steps
Ingredients
- 1 3/4 cups flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1/2 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/2 cup butter, softened
- 1 cup sugar
- 2 eggs
- 3/4 cup canned pumpkin
- 3/4 cup chocolate chips
- 1 cup walnuts, chopped
Directions
-
1Combine dry ingredients and stir.
-
2Cream together butter and sugar. Beat in 2 eggs. Add dry ingredients alternately with pumpkin and mix till well combined. Add chocolate chips and most of the walnuts, reserving some to sprinkle on top of cake before baking.
-
3Bake in greased and floured Bundt or tube pan at 350 degrees for 50 to 60 minutes.
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