Cheddar Chicken

7 ingredients
3 steps

Ingredients

  • 16 crushed Ritz crackers
  • 6 oz Cheddar, shredded
  • 1 clove Garlic
  • 4 6 oz Chicken Breasts
  • 4 tbsp Butter, melted
  • Salt and Pepper
  • Rice and steamed veggie for side

Directions

  1. 1
    Heat oven to 350. In a bowl combine crackers, cheese, garlic and 1/4 tsp each of salt and pepper.
  2. 2
    Dip chicken in butter, then in cracker mixture and place on a foil lined baking sheet.
  3. 3
    Sprinkle any remaining cracker mixture on the chicken and drizzle with remaining butter. Bake until chicken is golden brown and cooked through, 25-30 minutes.

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