Cheddar-Chive Bread (Bread Machine)

Name: Cheddar-Chive Bread (Bread Machine)
Ingredients: 2/3 cup milk; 1 2/3 cups shredded extra-sharp cheddar cheese; 1/4 cup water; 1 egg; 3 tablespoons butter; 4 cups flour; 3 tablespoons snipped fresh chives; 1 1/4 teaspoons sugar; 1 teaspoon salt; 1 1/4 teaspoons yeast

10 ingredients

3 steps

Ingredients

2/3 cup milk
1 2/3 cups shredded extra-sharp cheddar cheese
1/4 cup water
1 egg
3 tablespoons butter
4 cups flour
3 tablespoons snipped fresh chives
1 1/4 teaspoons sugar
1 teaspoon salt
1 1/4 teaspoons yeast

Directions

1

Add ingredients to your machine in the order recommended by the manufacturer of your machine, adding the cheese with the milk.
2

Select the cycle ~ either basic white if you plan to bake in the bread machine or dough if you plan to shape and bake in your oven.
3

Dough may appear dry at first but will become more moist as the cheese is incorporated into the dough.