Cheddar & Corn Chowder

Name: Cheddar & Corn Chowder
Ingredients: 2 cups water; 2 cups milk; 2 cups diced ham; 1 package Knorr(R) Rice SidesTM - Cheddar Broccoli; 1 medium red bell pepper, chopped; 1 can (8-3/4 oz.) cream-style corn, undrained; 1 can (4 oz.) chopped green chilies, undrained (optional); 1/4 teaspoon salt; 2 tablespoons chopped fresh cilantro; Crumbled queso fresco cheese

10 ingredients

3 steps

Ingredients

2 cups water
2 cups milk
2 cups diced ham
1 package Knorr(R) Rice SidesTM - Cheddar Broccoli
1 medium red bell pepper, chopped
1 can (8-3/4 oz.) cream-style corn, undrained
1 can (4 oz.) chopped green chilies, undrained (optional)
1/4 teaspoon salt
2 tablespoons chopped fresh cilantro
Crumbled queso fresco cheese

Directions

1

Bring all ingredients except cilantro and queso fresco to a boil in a large saucepot, stirring occasionally.
2

Reduce heat and simmer about 10 minutes or until rice is tender, stirring occasionally.
3

Serve garnished with cilantro and crumbled queso fresco.