Cheddar Pan Biscuits

Directions

1. 1
   Heat oven to 400F.
2. 2
   Melt butter in 8-inch square baking pan in oven.
3. 3
   Remove from oven; set aside.
4. 4
   Combine all remaining ingredients except milk in bowl.
5. 5
   Stir in milk just until moistened.
6. 6
   Turn dough out onto lightly floured surface; knead 1 minute or until smooth.
7. 7
   Pat or roll dough into 12x6-inch rectangle.
8. 8
   Cut into 12 (1-inch) strips.
9. 9
   Dip each strip into melted butter in pan; fold each strip in half.
10. 10
    Return folded strips to pan, arranging in 2 rows.
11. 11
    Bake 23-28 minutes or until lightly browned.
12. 12
    Serve warm.