Cheddar Potatoes

10 ingredients
4 steps

Ingredients

  • 2 lb. frozen hash brown potatoes, thawed
  • 1/2 c. melted butter
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1/2 c. chopped onion
  • 1 (10 3/4 oz.) can cream of chicken soup
  • 1 pt. sour cream
  • 2 c. grated Cheddar cheese
  • 3/4 c. crushed corn flakes
  • 1/4 c. melted butter

Directions

  1. 1
    Combine all but the last 2 ingredients in a casserole.
  2. 2
    Mix the corn flakes crumbs with 1/4 cup melted butter and spread over the potato mixture.
  3. 3
    Bake at 350° for 45 minutes.
  4. 4
    Serves 6.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2

Sliced Potatoes

Basic American Foods

E NOVA 4

Shredded hash browns

NOVA 4

Southern style hash browns

NOVA 4

Whataburger, 4 Hash Brown Sticks

Whataburger

E

More Recipes to Try

Mexican Chicken Casserole

9 ingredients

Sloppy Joe Sandwich

11 ingredients

Fried Bacon

1 ingredient

Boysenberry Sauce Ala The Dumpling Cookbook Recipe

5 ingredients

Orange Marmalade Tarts With Cottage Cheese Pastry

6 ingredients

Almond Cream

7 ingredients

Spicy Menudo

11 ingredients

Sig's Prawn, Fennel and Potato Salad

9 ingredients

Tropical Punch

5 ingredients

Red Chili Sauce

7 ingredients

Coca-Cola Bayou Gumbo

11 ingredients

Banana-Millet Muffins

9 ingredients