Cheery Cherry Cheese Pie

Directions

1. 1
   In a medium bowl, beat cheese until fluffy.
2. 2
   Add milk and blend thoroughly.
3. 3
   Stir in lemon juice and vanilla.
4. 4
   Pour cheese mixture into a prepared graham cracker crust.
5. 5
   Chill 3 hours or until set. Top with desired amount of pie filling before serving.
6. 6
   Refrigerate leftovers.