Mediterranean Chicken

8 ingredients
9 steps

Ingredients

  • 2 cups instant brown rice, uncooked
  • 4 small boneless skinless chicken breasts (1 lb.)
  • 1 small onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
  • 1 tsp. dried oregano leaves
  • 1 can (14-1/2 oz.) Italian-style diced tomatoes, drained
  • 1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
  • 2 tsp. minced garlic
  • 1/4 cup sliced pimento-stuffed green olives

Directions

  1. 1
    Cook rice as directed on package.
  2. 2
    Meanwhile, heat large nonstick skillet sprayed with cooking spray on medium heat.
  3. 3
    Add chicken, onions and oregano; cook 6 min.
  4. 4
    or until chicken is lightly browned on both sides and onions are crisp-tender, turning chicken after 3 min.
  5. 5
    Add tomatoes, dressing and garlic; stir gently.
  6. 6
    Cook 4 to 6 min.
  7. 7
    or until chicken is done (165 degrees F), turning chicken after 3 min.
  8. 8
    Stir in olives.
  9. 9
    Spoon rice onto platter; top with chicken and sauce.

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