Mediterranean Chicken
8 ingredients
9 steps
Ingredients
- 2 cups instant brown rice, uncooked
- 4 small boneless skinless chicken breasts (1 lb.)
- 1 small onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
- 1 tsp. dried oregano leaves
- 1 can (14-1/2 oz.) Italian-style diced tomatoes, drained
- 1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
- 2 tsp. minced garlic
- 1/4 cup sliced pimento-stuffed green olives
Directions
-
1Cook rice as directed on package.
-
2Meanwhile, heat large nonstick skillet sprayed with cooking spray on medium heat.
-
3Add chicken, onions and oregano; cook 6 min.
-
4or until chicken is lightly browned on both sides and onions are crisp-tender, turning chicken after 3 min.
-
5Add tomatoes, dressing and garlic; stir gently.
-
6Cook 4 to 6 min.
-
7or until chicken is done (165 degrees F), turning chicken after 3 min.
-
8Stir in olives.
-
9Spoon rice onto platter; top with chicken and sauce.
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