Cheese And Ham Pockets

3 ingredients
5 steps

Ingredients

  • 1 (6 count) can refrigerated biscuits
  • cubed ham
  • shredded cheese (cheddar recommended)

Directions

  1. 1
    Separate the biscuits and flatten them.
  2. 2
    They should be fairly thin.
  3. 3
    Add ham and cheese.
  4. 4
    Close and seal.
  5. 5
    Bake 350F degrees about 7-10 minutes- until brown.

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