Cheese Ball

6 ingredients
4 steps

Ingredients

  • 2 (8 oz.) cream cheese
  • 1 (13 oz.) crushed pineapple, drained
  • 1 tsp. salt
  • 1/3 c. finely chopped pepper
  • 2 Tbsp. finely chopped onion
  • 2 c. chopped pecans

Directions

  1. 1
    Beat cream cheese until smooth.
  2. 2
    Add all ingredients except 1 cup of pecans.
  3. 3
    Mix well and roll in a ball.
  4. 4
    Roll ball in the remaining pecans to coat.

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