Cheese Ball
7 ingredients
4 steps
Ingredients
- 2 (8 oz.) pkg. softened cream cheese
- 1 Tbsp. mayonnaise
- 2 green onions, chopped
- 1 Tbsp. Worcestershire sauce
- 2 tsp. garlic powder
- 1 tsp. garlic salt
- 2 (8 oz.) pkg. dried beef slices, chopped
Directions
-
1Combine the first 6 ingredients in bowl; beat until well mixed.
-
2Add 1/4 of the chopped beef and blend.
-
3Form into a ball and roll in remaining beef.
-
4Chill 1 hour before serving.
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