Cheese Ball
5 ingredients
5 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 4 oz. grated sharp Cheddar
- 1 oz. pkg. Ranch Dressing (original recipe)
- parsley (optional)
- 1/4 c. chopped and toasted pecans
Directions
-
1Let cream cheese soften at room temperature.
-
2Add sharp Cheddar, Ranch dressing and parsley.
-
3Mix all together and form into a ball.
-
4Roll in pecans.
-
5Serve with party crackers.
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