Peach Blossoms

5 ingredients
1 steps

Ingredients

  • 24 cupcakes
  • 2 (85 g) packets raspberry jelly
  • 500 g coconut, desicated (not sweetened or shredded)
  • whipped cream or mock cream
  • 1 tablespoon raspberry jam (oppt)

Directions

  1. 1
    ["make up the cupcake mix.", "cook in either muffin pans, or tart pans. (the tart pans will give you more \"rounded\"" peach blossoms). Dont use paper liners

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