Cheese Ball
9 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 (8 oz.) pkg. sharp cheese, grated
- 1 (8 oz.) pkg. Velveeta cheese
- 1 tsp. lemon juice
- 3 Tbsp. finely diced onion
- 2 Tbsp. Worcestershire sauce
- 1 pkg. chipped beef
- 1/2 c. chopped walnuts
- 1 Tbsp. garlic powder
Directions
-
1Soften cheese in microwave about 1 1/2 to 2 minutes, no longer!
-
2Mix all ingredients together, except chipped beef and nuts.
-
3Use them to roll the cheese ball in.
-
4Form cheese into 2 or 3 small cheese balls and roll in chipped beef or walnuts or both. Refrigerate.
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