Cheese Ball
6 ingredients
1 steps
Ingredients
- 2 pkg. (8 oz.) cream cheese, softened
- 2 c. shredded sharp Cheddar cheese
- 1 Tbsp. finely chopped onion
- 1 Tbsp. diced green pepper
- 2 tsp. Worcestershire sauce
- 1 tsp. lemon juice
Directions
-
1Combine first 7 ingredients; mix well. Shape into 2 balls; roll in pecans. Cover and chill. Remove from the refrigerator 15 minutes before serving.
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