Cheese Ball
7 ingredients
5 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 8 oz. extra sharp Cheddar cheese, grated
- 1 Tbsp. chopped pimento
- 1 Tbsp. chopped onion
- 1 Tbsp. chopped green pepper
- 2 Tbsp. Worcestershire sauce
- juice of 1/2 lemon
Directions
-
1Let all cheese come to room temperature and mix well in small bowl.
-
2Add other ingredients.
-
3Let chill slightly and roll in a ball or in logs and roll in chopped nuts or parsley.
-
4(A little chopped parsley may be added to cheese ball, if desired.)
-
5Serve with crackers, especially good with Triscuits.
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