Cheese Ball

5 ingredients
2 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 (6 oz.) block Cheddar cheese, shredded
  • 1 bunch long stem onions, chopped
  • 2 pkg. wafer thin meat, chopped
  • 1/2 c. nuts, chopped

Directions

  1. 1
    Mix with hands cream cheese, 2/3 of Cheddar cheese, chopped onion stems and meat.
  2. 2
    Roll in a ball and coat with remaining Cheddar cheese and nuts.

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