Chop Suey

Name: Chop Suey
Ingredients: 1 lb. pork, sliced; 1/2 lb. shrimp, shelled and sliced (optional); 3 cloves garlic, minced; 1 onion, sliced; 1 stalk celery, sliced diagonally; 2 carrots, cut into diagonal slices; 1 pkg. Chinese peas; 1 head cabbage, sliced

8 ingredients

4 steps

Ingredients

1 lb. pork, sliced
1/2 lb. shrimp, shelled and sliced (optional)
3 cloves garlic, minced
1 onion, sliced
1 stalk celery, sliced diagonally
2 carrots, cut into diagonal slices
1 pkg. Chinese peas
1 head cabbage, sliced

Directions

1

Saute pork and shrimp until browned.
2

Add garlic and onion. Fold in vegetables (except cabbage) and cook 5 to 10 minutes.
3

Add cabbage; cook 5 more minutes.
4

Serve.