Cheese Ball

7 ingredients
5 steps

Ingredients

  • 1 lb. New York sharp Cheddar
  • 1 lb. Blue cheese
  • 1 (8 oz.) cream cheese
  • 1/2 c. mayonnaise
  • garlic to taste
  • Worcestershire to taste
  • hot sauce to taste

Directions

  1. 1
    Cream ingredients together.
  2. 2
    Divide into balls (chill before dividing).
  3. 3
    Roll in crushed pecans.
  4. 4
    Wrap tightly in foil or Saran Wrap to store.
  5. 5
    Freezes well.

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