Cheese Ball

5 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 pkg. thin sliced smoked beef or ham
  • 5 green onions with tops
  • 1 tsp. Worcestershire sauce
  • 1 Tbsp. Accent

Directions

  1. 1
    Mix all ingredients (by hand).
  2. 2
    Form into a ball, then roll the ball in chopped pecans until covered.
  3. 3
    Chill overnight before serving.
  4. 4
    Wrap in Saran Wrap before chilling.

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